Menu Pricing

Dinner Menu Pricing
Three course menus will include one starter, choice of two entrées and one dessert:

Menu:	$68.00 per person
Additional choices per course:	$10.00 per person
Passed Hors d’oeuvres:	$12.00 per person

Please note that beverages are charged on consumption and are in addition to the per person menu price.

Cocktail Reception Pricing
Includes selection of 6 hors d’oeuvres:

Two-hour reception:	$40.00 per person
Three-hour reception:	$55.00 per person

Lunch Menu Pricing*
Three course menus will include one starter, choice of two entrées and one dessert:

Menu:	$55.00 per person
Additional choices per course:	$10.00 per person
Passed Hors d’oeuvres:	$12.00 per person

*all Lunches require a minimum spend of $2500 for food and beverage.

Please note that beverages are charged on consumption and are in addition to the per person menu price.