• Food / Wine

Chef Kolin Vazzoler and his crew prepare a daily changing menu that showcases the best the marketplace has to offer.

The great body of French cuisine, both classic and contemporary, is the wellspring of inspiration from which the menus of Marché are drawn. The award winning cuisine of Marché embodies a repertoire of dishes that are often familiar, sometimes inventive but always grounded in classic French culinary technique.

Awarded three stars from the San Francisco Chronicle, Marche is consistently ranked among the Bay Area’s best restaurants. For our most current menu and wine list please contact the restaurant at 650-324-9092.

For the current wine list or a sample menu, please email us.

Corkage Policy

A corkage fee of $30 will apply to each 750 ml bottle.
Corkage is limited to 2 bottles (750ml) per table.
Marché will gladly waive one corkage fee for each bottle (750 ml) purchased from our list.
Special arrangements may be made by calling ahead.